It's the penultimate day of meat week, and the chefs take on venison, a meat 'deer' to Hugh's heart. Hugh cooks seared venison with lemons and capers, and to offset this posh nosh, he makes venison hotdogs with fried pears. Sam Rom serves a Chinese-inspired venison, blueberry sauce and cucumber dish, while Lisa Allen mixes her venison with damsons and liquorice.
Title | Hugh's 3 Good Things - Season 1 Episode 9 Venison |
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Year | 2012 |
Genre | |
Country | |
Studio | |
Cast | Hugh Fearnley-Whittingstall |
Crew | |
Alternative Titles | |
Keyword | |
First Air Date | Nov 05, 2012 |
Last Air date | Dec 07, 2012 |
Season | 1 Season |
Episode | 25 Episode |
Runtime | 26:14 minutes |
Quality | HD |
IMDb: | 0.00/ 10 by 0.00 users |
Popularity | 2.511 |
Language |