In the ancient capital, sake was for religious and imperial rites. Made exclusively at the imperial brewery, the process evolved under the influence of palace cuisine. Kyoto with its bountiful water supply is ideal for production, and Fushimi later prospered as the sake brewing area. Gaining attention with the popularity of Japanese cuisine, sake is one of few alcoholic beverages in the world served hot or chilled. Discover the brewing process and the influence Kyoto sake had on Japan's culture.
| Title | Core Kyoto - Season 3 Episode 4 Kyoto Sake: A Mellow Taste That Enriches Kyoto Life |
|---|---|
| Year | 2024 |
| Genre | Documentary |
| Country | Japan |
| Studio | NHK WORLD-JAPAN |
| Cast | Gary Tegler |
| Crew | |
| Alternative Titles | |
| Keyword | tradition, way of life, arts and culture, culture, kyoto, japan, japanese folklore, arts and crafts, history of japan, japanese cuisine, food culture, craftsmanship, japanese culture |
| First Air Date | Feb 28, 2013 |
| Last Air date | Nov 28, 2024 |
| Season | 12 Season |
| Episode | 220 Episode |
| Runtime | 28:14 minutes |
| Quality | HD |
| IMDb: | 5.00/ 10 by 1.00 users |
| Popularity | 55.966 |
| Language | Japanese, English |
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