It takes a top-secret recipe and a waterfall of batter to produce more than three million deep-fried cheese curds a day. Find out what it takes to keep up with the demand for cow pies--pecan caramel clusters drenched in rich creamy chocolate. There's some serious science behind these carbonated pop-in-your-mouth candy crystals that freshen breath while providing a burst of energy.
| Title | Food Factory USA - Season 2 Episode 21 The Curd is the Word |
|---|---|
| Year | 2015 |
| Genre | Documentary |
| Country | |
| Studio | Flavour Network |
| Cast | |
| Crew | |
| Alternative Titles | |
| Keyword | cooking, food |
| First Air Date | Aug 21, 2014 |
| Last Air date | Nov 11, 2015 |
| Season | 2 Season |
| Episode | 47 Episode |
| Runtime | 20:14 minutes |
| Quality | HD |
| IMDb: | 10.00/ 10 by 1.00 users |
| Popularity | 8.735 |
| Language | English |
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