Vida Cantina (Portsmouth, N.H.) • P's & Q's Market (Portland, Ore.) • Ataula (Portland, Ore.)
This trip, Guy Fieri's going coast-to-coast for righteous flavor. In New Hampshire, a modern cantina puttin' out the pork - from belly tacos to a pig's head platter. In Portland, a Woodlawn Park neighborhood market cookin' up grandma's take on biscuits and gravy, plus a funky polenta sandwich. And in northwest Portland, a husband-and-wife relivin' the Spanish food he grew up with, servin' outrageous octopus and other creative tapas.
| Title | Diners, Drive-Ins and Dives - Season 25 Episode 10 From Port to Port |
|---|---|
| Year | 2024 |
| Genre | Documentary, Reality |
| Country | United States of America |
| Studio | Food Network |
| Cast | Guy Fieri |
| Crew | |
| Alternative Titles | Triple D Nation |
| Keyword | restaurant, food |
| First Air Date | Apr 23, 2007 |
| Last Air date | Nov 29, 2024 |
| Season | 50 Season |
| Episode | 660 Episode |
| Runtime | 22:14 minutes |
| Quality | HD |
| IMDb: | 6.60/ 10 by 60.00 users |
| Popularity | 149.465 |
| Language | English |
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