When it comes to barbecue, St. Louis isn't yet as famous as Kansas City or Memphis, but the Gateway City is experiencing a live fire renaissance. They're famous for plate-burying pork steaks and eponymous spareribs (trimmed, rubbed, and slow-smoked over applewood). And get ready for a Project Fire first: St. Louis toasted ravioli with homemade marinara sauce.
Pork Steaks, St. Louis Ribs, Grilled Ravioli.
Title | Steven Raichlen's Project Fire - Season 4 Episode 401 Raichlen Grills St. Louis |
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Year | 2022 |
Genre | |
Country | |
Studio | PBS |
Cast | Steven Raichlen |
Crew | |
Alternative Titles | |
Keyword | |
First Air Date | Jan 01, 1970 |
Last Air date | Jul 09, 2022 |
Season | 4 Season |
Episode | 51 Episode |
Runtime | 26:14 minutes |
Quality | HD |
IMDb: | 0.00/ 10 by 0.00 users |
Popularity | 2.775 |
Language |