Sleutelwoord Restaurant

Three Sisters is a daily drama about the lives of two generations of three sisters, portraying their relationships and the difficulties they face.

Maksim "Max" Lavrov wants to become a great chef. But he finds out that the kitchen isn't the place for an easy career. And at restaurant "Claude Monet," this job looks to be harder and much more complicated than just cooking.

Alice is an American sitcom television series that ran from August 31, 1976 to March 19, 1985 on CBS. The series is based on the 1974 film Alice Doesn't Live Here Anymore. The show stars Linda Lavin in the title role, a widow who moves with her young son to start her life over again, and finds a job working at a roadside diner on the outskirts of Phoenix, Arizona. Most of the episodes revolve around events at Mel's Diner.

Bob's Burgers follows a third-generation restaurateur, Bob, as he runs Bob's Burgers with the help of his wife and their three kids. Bob and his quirky family have big ideas about burgers, but fall short on service and sophistication. Despite the greasy counters, lousy location and a dearth of customers, Bob and his family are determined to make Bob's Burgers "grand re-re-re-opening" a success.

Akira Tachibana is a soft-spoken high school student who used to be a part of the track and field club but, due to an injury, she is no longer able to run as fast as she once could. Working part-time at a family restaurant as a recourse, she finds herself inexplicably falling love with her manager, a divorced 45-year-old man with a young son. Despite the age gap, Akira wholeheartedly embraces his mannerisms and kind nature, which is seen as spinelessness by the other employees, and little by little, the two begin to understand each other. Although unable to explain why exactly she is attracted to him, Akira believes that a concrete reason is not needed to truly love someone. On a rainy day, she decides to finally tell her manager about how she feels... but just how will he react?

Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.

Comedy about the unlikely friendship that develops between two very different young women who meet waitressing at a diner in trendy Williamsburg, Brooklyn, and form a bond over one day owning their own successful cupcake business. Only one thing stands in their way – they’re broke.

A woman running a bar in New York City while trying to maintain a romance with an egotistical opinion columnist.

A '90s-set single-camera comedy about a hip-hop-loving Asian kid growing up in suburban Orlando, being raised by an immigrant father obsessed with all things American and an immigrant mother often bewildered by white culture.

In a colorful Seoul neighborhood, an ex-con and his friends fight a mighty foe to make their ambitious dreams for their street bar a reality.

Story of a mother and three daughters living in modern day Korean society. The drama conveys a message about the low fertility rate, divorce rate, and the problems of the younger generation who are avoiding marriage.

Follow the cast in their journey to Gili Trawangan, a tropical island in Indonesia, where they open a pop-up restaurant for 10 days. Viewers can see the heartwarming struggles the actors go through to start their business, enjoy the gorgeous island backdrop, and laugh at the humorous situations that arise throughout the show.

The history of the Phoenix Restaurant is closely intertwined with the stories of four women of different generations. It portrays the commonest marital problems and various kinds of stress suffered by women over the centuries.

Western Restaurant Nekoya is a popular eatery located on a street corner in a Tokyo shopping district. Serving both traditional Japanese fare as well as Western dishes, this eating establishment is popular among Tokyo's residents. But this seemingly ordinary restaurant is also popular with another type of clientele... While the restaurant is thought to be closed on Saturdays, the truth is that on this special day each week, its doors are instead opened to the inhabitants of other worlds. From dragons and elves to fairies and mages, this restaurant has no shortage of strange customers. Nevertheless, the enigmatic chef known only as "Master" will be waiting to serve up their favorite dishes with a kind smile and keep them coming back for many more Saturdays to come.

Carmy, a young fine-dining chef, comes home to Chicago to run his family sandwich shop. As he fights to transform the shop and himself, he works alongside a rough-around-the-edges crew that ultimately reveal themselves as his chosen family.

Yang Eun-bi is a college student preparing for her civil service exam with the dream of being a high school teacher. She accidentally encounters Cha Chi-soo, the arrogant son of the biggest food conglomerate in Korea. Both of them end up working at a ramen shop run by the lazy Choi Kang-hyuk.

Sakurai Misaki has not dated in a long time. She has focused on her work as a pâtissier to eventually run her own business. One day, she gets fired from work. She then meets her first love from high school Shibasaki Chiaki. Misaki works part-time at Chiaki's restaurant and also stays there. While she lives with Chiaki at his restaurant, she realizes that Chiaki's two younger brothers Touma and Kanata also live there.

Natsuki Obana (Takuya Kimura) is a charismatic Japanese chef running a 2-star restaurant in Paris. Despite an extreme pride and confidence, he can’t seem to earn the 3 stars he covets. Feeling the pressure of a career slipping away, Obana’s troubles are compounded when his restaurant is caught in a scandal that forces its closure and the departure of his staff. Amid his despair, a glimmer of hope arrives when he encounters a female chef with whom he is encouraged to start anew. Assembling a staff of talented chefs, he launches his restaurant but is constantly clashing with personnel. Can a middle-aged man once knocked down recover the verve of youth necessary to achieve a lifelong dream?

To get his own TV show, a chef known for delectable late-night eats tells a major lie that complicates his relationships with those around him.

Set in a small restaurant in the corner of a shopping district. The unusual eatery is only open after midnight, and its standard menu consists of just a single choice. However, the customers still come for the amusing chatter and the proprietor's willingness to cook any dish that they request. This drama depicts the lives of the restaurant's patrons, including a yakuza, an unsuccessful actor, a group of office ladies, a newspaper delivery boy, and a stripper.